biochemistry

Etymology

From bio- + chemistry.

noun

  1. (uncountable) The chemistry of those compounds that occur in living organisms, and the processes that occur in their metabolism and catabolism
  2. (countable) The chemical characteristics of a particular living organism
    The biochemistries of fungal and bacterial cells are quite distinct.
    They [viruses] use more varied biochemistry than cellular life, storing their genetic information as both single- and double-stranded DNA as well as RNA. 2012, Caspar Henderson, The Book of Barely Imagined Beings, page 146
  3. (countable) The biochemical activity associated with a particular chemical or condition
    Our study compared the biochemistries of epilepsy and Parkinson's.
    The biochemistry of NO differs from that of NO₂.

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