doughy

Etymology

From dough + -y.

adj

  1. Having the characteristics of dough especially in appearance or consistency: as
    1. pale and flabby
    2. soft and heavy

noun

  1. (slang, archaic) A baker.
    The manufactory of sugar is generally in German hands. An attempt has, I believe, been made by Parisian “doughies” to establish a footing in London; […] 1873, The Gentleman's Magazine and Historical Review, page 698

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